Our Menu
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. An automatic gratuity of 20% will be added to all parties of 10 or more. Gluten-free dishes are available upon request
Antipasti
Beef, veal, pork, marinara, crostini’s, parmesan
Chicken, sausage, Italian bacon, wagyu beef, Firenze sauce, parmesan garlic butter, balsamic steak sauce, and buttermilk ranch
Apricot preserves, honey, and pistachios with ciabatta

Mozzarella, mascarpone, Peri Peri sauce

Tuscan bread topped with mozzarella, provolone & pesto with marinara

Pancetta, garlic, capers, chile, white wine, butter with Tuscan bread
Soft Italian cheese with marinated grape tomatoes, basil, and olive oil on crostini
Assorted Italian meats, olives, roasted peppers, mozzarella, gorgonzola, pecorino, and nuts

Lump crab, Argentinian shrimp, robiola, spinach, Cajun spice with house bread

Wood grilled, then crispy fried with Calabrian blood orange glaze and pickled vegetables

With roasted garlic tomato sauce, baby spinach & Parmesan Reggiano
Contorni

Char grilled, chili peppers, lemon, garlic aioli
Fork smashed, crispy pan fried, parmesan, truffle oil
Zucchini, carrots, broccolini, squash, eggplant
Parmesan, Idaho potato, garlic
Soup & Salad

Classic house blend dressing, freshly shaved Parmesan Reggiano cheese, and croutons • Add Chicken +$4.00 | Shrimp +$6.00 | Beef +$10.00
Block of romaine lettuce with gorgonzola, pancetta, tomatoes, salami, black olives, house vinaigrette, and fried cipollini onions
Bibb lettuce, roma tomatoes, cucumbers, red onion, croutons, chopped egg, and choice of house vinaigrette, balsamic, creamy garlic, or house-made ranch

Organic yellow and red beets with pickled red onion, oranges, goat cheese, field greens, pistachios, and prosecco vinaigrette
Homemade Pasta
Short ribs, Duroc pork, veal, meatballs, pancetta, red sauce served over bucatini pasta
Roasted cherry tomatoes, fennel, garlic, cream, basil, creamy burrata cheese
Our version of the American classic, parmesan, cream, basil, roasted chicken, fettucine pasta
Grappa cream, toasted pistachios, truffle, goat cheese, olive oil dressed arugula

Pan fried chicken cutlet, fresh mozzarella, parmesan, linguini, house marinara sauce
House marinara sauce with meatball or sausage, parmesan, basil, and olive oil
Fresh pasta sheets layered with Bolognese, mozzarella, bechamel, ricotta, and a touch of marinara
House cured pancetta, basil, parmesan Reggiano, farm fresh egg, and tagliatelle pasta • Add Chicken +$6.00, Shrimp +$12.00

Spicy roasted chicken with Rossa sauce, ricotta, basil, and parmesan
Jalapeño linguini, Fresno chile, artichokes, herbed tomatoes in white wine sauce with toasted breadcrumbs

Spicy red marinara with cappellini, herbs, toasted garlic, and ciabatta
Little neck clams, pancetta, sweet and hot peppers, parmesan in butter broth over tagliatelle pasta
Specialties
Double cut, sous vide and wood grilled, pesto Genovese
Butter nut squash fregola, creamy celeriac, pistachio vinaigrette
Twin petite filets, aged provolone, prosciutto, herbed garlic butter, mashed potatoes, broccolini
Aged 14oz boneless rib eye, wild mushroom wine sauce

34oz porterhouse, gremolata, Parmesan Reggiano, house-cured tomatoes, aged balsamic, arugula, Tuscan olive oil
Shaved fresh garlic, pepper relish, butter, angel hair pasta, Italian garden herbs

Italian crawfish beurre blanc sauce, Carnolli rice, spicy grilled broccolini
Sous vide, wood grilled, parmesan basil risotto, charred cherry tomatoes, salsa verde, broccolini
Wood grilled Tuscan veal chop with spinach, artichokes, roasted peppers, tomatoes & marsala cream sauce
10oz steak, roasted garlic, basil pesto, crispy prosciutto, sage, lemon, fennel

Slow roasted and served with basil horseradish gremolata, Chianti au jus, whipped mashed potato
(Available Friday, Saturday, Sunday)
Pizzas
Red Sauce or No Sauce up to 4 Toppings
$2.00 each for 12-inch Pizzas | $4.00 each for 16-inch Pizzas | +$4.00 Gluten-Free
Side Sauces: Hot Firenze | Buttermilk Ranch | Parmesan Garlic Butter | Genovese Pesto

classic pepperoni, red sauce, cheese

red sauce, pepperoni, roasted peppers, Italian sausage, mozzarella, hot cherry pepper relish
lots and lots of pepperoni, red sauce, pancetta
red sauce, fresh mozzarella, fresh tomato, spinach, basil, ricotta cheese
Pies
12-Inch or 16-Inch
Red pies are made with fresh whole milk mozzarella, basil, Italian plum tomatoes, garlic, olive oil, salt & pepper
$12.00 | $19.00 • Red sauce, basil, oregano, olive oil, and mozzarella

$18.00 | $24.00 • Pepperoni, roasted peppers, Italian sausage, mozzarella, red sauce, and hot cherry pepper relish
$19.00 | $25.00 • Pepperoni, pancetta, mozzarella, and fontina

$20.00 | $26.00 • Fresh mozzarella, ricotta, fontina, garlic pesto, wood roasted chicken, and cremini mushrooms
$16.00 | $22.00 • Mozzarella, fresh tomato, spinach, ricotta, oregano, and pecorino
$19.00 | $25.00 • Fried chicken cutlets, provolone, mozzarella, crushed red pepper, and Rossa sauce
$20.00 | $26.00 • Red sauce, mozzarella, pecorino, prosciutto, fresh spinach, mushrooms, and truffle oil
$19.00 | $25.00 • Gorgonzola, potato, pancetta, mozzarella, and charred green onions
$20.00 | $26.00 • Golden pineapple, Italian ham, jalapeño, pancetta, and drizzled with hot honey
$15.00 | $23.00 • Red or white, zucchini, potato, mushrooms, eggplant, squash, olives, spinach, balsamic drizzle, mozzarella, olive oil, and Italian herbs
Desserts

Cocoa, espresso, Frangelico, mascarpone

Sicilian style, chocolate, ricotta, lemon, pistachio

Italian doughnuts with black berry jam, creme de cafe, and Nutella
Red, green, white, chocolate ganache, and Italian cream
Bourbon, vanilla cake, toasted pecans, and maple syrup
Ask your server for available flavors
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. An automatic gratuity of 20% will be added to all parties of 10 or more. Gluten-free dishes are available upon request.
Antipasti
Beef, veal, pork, parmesan, served with marinara & crostini.
Chicken, sausage, Italian bacon, Wagyu beef, Firenze sauce, parmesan garlic butter, balsamic steak sauce, & buttermilk ranch. For two.
Apricot preserves, honey & pistachios with ciabatta.
Marinara, pepperoni, pancetta & mozzarella.

Pancetta, garlic, capers, chile, white wine, butter with Tuscan bread.

Lump crab, Argentinian shrimp, robiola, spinach, Cajun spice with house bread.

Wood grilled then crispy fried with Calabrian blood orange glaze & pickled vegetables.
Italian meats, olives, roasted peppers, mozzarella, gorgonzola, pecorino & nuts.
Soup & Salad
Cup $8 | Bowl $12

Classic house blend dressing, freshly shaved Parmesan Reggiano cheese, croutons • Add chicken +$4 / shrimp +$6 / beef +$10 / salmon +$14
Local organic beets, pickled red onion, oranges, goat cheese, field greens, pistachios, prosecco vinaigrette.

Romaine, chickpeas, salami, pepperoni, olives, provolone, grilled chicken, gorgonzola, roasted peppers & aged red wine vinaigrette.
Curly spinach, pears, gorgonzola, walnuts, red onion & balsamic vinaigrette.
Farro, shrimp, cucumber, tomatoes, garbanzo beans, carrots, pickled red onions & green goddess dressing.
Sandwiches
House chuck-brisket blend, balsamic carmelized onions, provolone, garlic aioli on a brioche bun.
Thinly cut chicken breast with Rossa sauce, arugula, mozzarella, basil pesto & garlic aioli.
Sliced tomatoes, aged balsamic, basil pesto, mozzarella & gremolata on an Italian roll.
Thinly sliced prime beef with house-made giardiniera & au jus.
Specialties

Mustard hollandaise, asparagus, field greens & vinaigrette.

Pan-fried cutlet with marinara, provolone & mozzarella served with fettuccine alfredo.
6 oz beef tenderloin, chianti sauce, mashed potatoes & chargrilled broccolini.
Pan sauteed chicken filet with wild mushroom marsala sauce with capellini & broccolini.
Sous vide then grilled, garlic butter, grilled cherry tomatoes, broccolini, risotto.
Fresh tuna, red onion, cucumber, scallions, pink grapefruit, radish & green goddess dressing
8 oz cut with salsa verde, chargrilled broccolini & caesar salad.
Homemade Pasta
House marinara sauce, meatball or sausage, parmesan, basil & olive oil.
Extra virgin olive oil, roasted garlic, parmesan Reggiano over capellini with arrabiata spices & fresh herbs • Add chicken +$6 / shrimp +$12 / beef +$10 / salmon +$14

House-cured pancetta, basil, Parmesan Reggiano, farm fresh egg • Add chicken +$4 / shrimp +$6

Spicy roasted chicken in Rossa sauce with ricotta, basil & parmesan.
Ground veal, pork & beef in savory tomato sauce over pappardelle.
Spicy red marinara sauce over capellini with herbs, toasted garlic & ciabatta.
Grilled chicken with Parmesan cream sauce over fettuccini.
Fresh pasta with ricotta, marinara, bolognese, golden mozzarella & Parmesan crust.
Lemon, broccolini, grilled chicken, prosciutto, Parmesan & caramelized shallots.
Pizza
Red Sauce or White Sauce up to 4 Toppings.
+$2 each for 12-inch Pizzas | +$4 each for 16-inch Pizzas | +$4 Gluten-Free (12-inch only)
Pepperoni | Prosciutto | Italian Sausage | Pancetta | Roasted Chicken | Fresh Mozzarella | Fontina | Tartufo | Gorgonzola | Goat Cheese | Olives | Zucchini | Eggplant | Cremini Mushrooms | Basil Pesto | Garlic | Anchovies | Shrimp | Fresh Spinach | Roasted Peppers | Hot Peppers
Hot Firenze | Buttermilk Ranch | Parmesan Garlic Butter | Genovese Pesto
12-Inch or 16-Inch Pies
Red pies are made with fresh whole milk mozzarella, basil, Italian plum tomatoes, garlic, olive oil, salt & pepper.
Red sauce, basil, cheese blend.
Red sauce, pepperoni, roasted peppers, Italian sausage, mozzarella, hot cherry pepper relish.
Red sauce with pepperoni, pancetta, fontina, cheese blend.
Red sauce with fresh mozzarella, tomato, spinach, ricotta, oregano, cheese blend.
Red sauce, cheese blend, meatball, sausage, peppers, onions, olives, capicola ham.
Red sauce, mozzarella, pecorino, prosciutto, fresh spinach, mushrooms, truffle oil.
White sauce, fried chicken cutlets, provolone, cheese blend, crushed red pepper, Rossa sauce.
White sauce, fresh mozzarella, ricotta, fontina, garlic pesto, wood roasted chicken, cremini mushrooms.
White sauce, gorgonzola, potato, pancetta, mozzarella, charred green onions.
Golden pineapple, Italian ham, jalapeño, pancetta, drizzled with hot honey.
White sauce, zucchini, potato, mushrooms, eggplant, squash, olives, spinach, balsamic drizzle, mozzarella, olive oil, Italian herbs.
Dessert
Cocoa, espresso, Frangelico, mascarpone.
Sicilian style with chocolate, ricotta, lemon, pistachio.
Italian doughnuts with sides of blackberry jam, creme de café, Nutella.
Rich dark chocolate layers, fresh berries, whipped cream.
Bourbon, vanilla cake, toasted pecans, maple syrup.
Ask your server for available flavors.
Serves 15-20 guest unless noted otherwise
SET _UP & SERVICE: Delivery Charge Based on Location, Distance and Set Up. Disposables containers, plastic ware, napkins or containers Available For Purchase Upon Request.
Pricing does not include tax, service fees and gratuity.
Charcuterie
Chef selected imported and Domestic cheeses- Salumi, fruits-pickled and roasted vegetables- nuts-bread and crackers
Antipasti
Priced per dozen
Signature Salads
Add to Your Salad: Wood Grilled Salamon $140 • Wood Grilled Chicken Breast $105 • Beef Tenderloin $275 •
Roast Pork $160 • Wood Grilled Shrimp $160
Housemade Pasta
Entrees
Desserts
White
Red
Tribute Cabernet Paso Robles, California
Sparkling & Champagne
Pinot Grigio
Chardonnay
Sauvignon Blanc
Riesling
Rose
Other Whites
Cabernet Sauvignon
Pinot Noir
Merlot & Zinfandel
Texas
Italian Reds
Red Blends & Other Reds
Ask about our current lineup of seasonal craft beers.
Domestic Bottle
Craft & Import Bottle
Draft
ETC
Signature Martinis

Absolute Vanilia Vodka, Luxardo espresso liqueur, & espresso
Absolut Vanilia Vodka, Frangelico, Baileys, espresso & cocoa powder
Tuaca, Titos Handmade Vodka, amaretto, & pineapple juice
Tito’s Handmade Vodka, lemon, simple, triple sec, pomegranate juice
Tito’s Handmade Vodka, Chambord, lemon & prosecco
Absolut Citron Vodka, triple sec, cranberry & lime
Italian Spritzers

Absolut Citron Vodka, Limoncello & club soda
Sarti Rose-mango & passionfruit, prosecco, club soda
Aperol, prosecco, & club soda
Broda honey lemon ginger Vodka, St. Germain, prosecco & Mint
House Cocktails
WhistlePig Piggyback Bourbon, maple syrup, orange bitters & smoked (Make it with WP 10 yr Toasted Bourbon +$4)
Redemption Rye, sweet vermouth & bitters
LALO blanco Tequila, lime juice, & club soda

Gray Whale Gin, Campari & sweet vermouth
Carafe of White Peach or Red Pomegranate
Espolón Blanco Tequila, triple sec, amaretto, lime juice & agave

Knob Creek Bourbon, Frangelico & cinnamon stick
Knob Creek Bourbon, Aperol, Amaro Nonino & lemon
Buffalo Trace Bourbon, honey, & fresh lemon
Bacardi rum, limoncello, cream of coconut, pineapple juice, & lime
Mocktails
Soda water, fresh mint & muddled berries
Cream of coconut, fresh lime, club soda & mint
Strawberry, cream of coconut, fresh lime juice, & club soda
Ginger beer, pineapple, lime juice & mint